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Paula's Lockdown Pantry

Spring Garden Tart with blueberry frozen yoghurt


During Covid-19 it's really important that we eat well.  With some cafes, restaurants and bistro shut, we may be having to cook for the first time.  Whether, you are a regular cook or new to it all.  Paula's Lockdown Pantry series, is ideal for cooking healthy, nutritious tasty food, with a simple step by step cook-along video. 
In this course Paula talks us through how to make Spring Garden Tart with Blueberry Frozen Yoghurt.  The course starts with all the ingredients and cooking utensils and equipment you need.  Once you have gathered all this together, you can put on the video and cook-along.


So if you are looking forward to something different for lunch, this easy to follow course will be perfect for you.

To access this course, you will need to either register for the Recovery College or login.  This will allow you to keep a record of all the courses you have completed and receive certificates.  Just click on the 'Get Started' below and find the course in the Course Catalogue.

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